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The following will be discussed in this unit: Importance of policies and procedures in tourism; analysing and developing organisational policies in responsible tourism; developing organisational procedures and guidelines in responsible tourism; disseminating policies, procedures and guidelines in responsible tourism; developing a staff training programme to support responsible tourism policy directives.
63 p ntt 25/02/2022 91 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible organisational policy development, Procedures in tourism
Lecture Responsible Tourism - Unit 2: Responsible tourism product development
The topics will be discussed in this unit: Understanding (responsible) tourism products; developing tourism products that are commercially viable; matching markets with product development opportunities and development objectives; assessing the sustainability of tourism products; stakeholder co-ordination and collaboration; responsible tourism product development strategy and action planning.
86 p ntt 25/02/2022 87 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible tourism product development, Developing tourism products
Lecture Responsible Tourism - Unit 6: Responsible tourism supply chains
The following will be discussed in this unit: Introduction to responsible tourism supply chains, sustainable supply chain policy development and action planning, raising awareness and supporting suppliers to meet sustainability targets, monitoring and evaluate sustainability performance.
66 p ntt 25/02/2022 96 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible tourism supply chains, Sustainable supply chain policy development
Lecture Responsible Tourism - Unit 1: Principles of responsible tourism
Unit 1: Principles of responsible tourism. By the end of the unit participants will be able to: Explain the current global and local tourism market; List and describe types of tourism and tourists; List and describe positive and negative social, economic and environmental impacts of tourism; Explain the principles of Responsible Tourism and the triple bottom line objectives of sustainable development; List and describe the benefits of...
48 p ntt 25/02/2022 104 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Impacts of tourism, Principles of responsible tourism
Lecture Responsible Tourism - Unit 4: Responsible employment in tourism
The following will be discussed in this unit: By the end of the unit participants will be able to: Describe the requirements for good employment and working conditions; explain how to recruit & employ staff transparently; describe how to create a diverse workforce; explain the importance of how positions are advertised; list and describe the criteria for selecting new staff and the organisational human resources policies; explain ways to...
60 p ntt 25/02/2022 107 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible employment in tourism, Responsible employment
Lecture Responsible Tourism - Unit 7: Supporting tourism destinations
The following will be discussed in this unit: Overview of responsible support to tourism destinations; Incorporating responsible tourism practices into interactions with destination communities; Promoting sustainable tourism in destinations; Helping finance sustainable tourism destinations.
52 p ntt 25/02/2022 116 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Tourism destinations, Supporting tourism destinations
Lecture Responsible Tourism - Unit 8: Responsible tourism impact monitoring for sustainability
The following will be discussed in this unit: Overview of responsible tourism impact monitoring for sustainability; planning & organising a monitoring programme; developing monitoring indicators; implementing, adapting & improving a monitoring programme.
63 p ntt 25/02/2022 141 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible tourism impact monitoring, Developing monitoring indicators
Unit 9: Responsible tourism good practice for cultural heritage sites in Vietnam. By the end of the unit participants will be able to: Overview of cultural heritage and tourism in Vietnam; cultural heritage site planning for sustainability; responsible interpretation & communication of cultural heritage values; cultural heritage conservation & tourism impact management; responsible cultural heritage product development; sustainable financing...
148 p ntt 25/02/2022 90 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible tourism good practice, Cultural heritage sites in Vietnam
The following will be discussed in this unit: Tourism and the accommodation sector overview; the issue of water, energy and waste in the accommodation sector; implementing waste, water & energy minimisation actions; introduction to Green Lotus standards.
91 p ntt 25/02/2022 88 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible accommodation operation, Accommodation operations
Lecture Responsible Tourism - Unit 11: Responsible food & beverage operation
By the end of the unit participants will be able to: Describe the meaning and importance of sustainability in food and beverage operation; implement environmental responsibility provisions in food and beverage including practicing low energy use, being water wise and minimising waste; explain importance of sourcing and providing good, sustainable food and beverage products; explain how to implement social responsibility in food and beverage...
73 p ntt 25/02/2022 92 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Responsible food & beverage operation, Sustainability in food and beverage operation
The following will be discussed in this unit: Tourism and its importance to government; the challenge of sustainable growth; incorporating sustainability into tourism plans; using impact appraisals in tourism planning for sustainability; identifying policy areas to create an enabling environment for Responsible Tourism.
114 p ntt 25/02/2022 83 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Tourism authorities, Responsible tourism policy
Lecture Responsible Tourism - Unit 13: Community action in responsible tourism
Lecture Responsible Tourism - Unit 13: Community action in responsible tourism. By the end of the unit participants will be able to: Describe how to develop responsible tourism products that are economically viable; identify methods to safeguard the local community and environment from negative tourism impacts; explain the importance of community, government and private sector participation and support in tourism; identify opportunities to...
79 p ntt 25/02/2022 116 0
Từ khóa: Lecture Responsible Tourism, Responsible Tourism, Du lịch có trách nhiệm, Bài giảng Du lịch có trách nhiệm, Community action in responsible tourism, Safeguarding the local community
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